What Do You Know Health Benefits Of Spirulina ?

- Feb 18, 2019-

1. Lowering cholesterol

Lower cholesterol can be effective in preventing the onset of heart disease and stroke, and y-linolenic acid in Spirulina can reduce cholesterol in the body, which can effectively reduce high blood pressure and prevent heart disease and reduce cholesterol

2. Regulating blood sugar

Spirulina polysaccharide, magnesium, chromium and other hypoglycemic substances, can be used in a variety of ways (such as promoting insulin secretion, slowing sugar absorption, promoting material metabolism, antioxidant, etc.) to regulate blood glucose metabolism

3. Boost the immune system

Because both algal polysaccharide and algal blue protein in Spirulina can enhance the proliferative activity of bone marrow cells, promote the growth of immune organs such as thymus and spleen, and promote the biosynthesis of serum protein, Spirulina has immune enhancement effect.

4. Protect the gut.

Most patients with stomach disease are too much gastric acid, leading to gastritis, stomach ulcers and other diseases, and spirulina is alkaline food, Spirulina contains a high plant protein and rich chlorophyll, beta-carotene and so on, these nutrients on gastric acid and gastrointestinal mucosal repair, regeneration and normal secretion function is extremely effective, Ideal for gastrointestinal patients.

Through the good improvement of the enteral environment, it also has the significance of adjuvant therapy for patients with diabetes. Spirulina can improve emergency response capacity, but also on diabetes, hypertension, fatty liver, kidney damage have a certain role in prevention and protection.

5. Antitumor, anti-cancer and anticancer

The mechanism of anti-mutation and anticancer drugs is related to the repair of deoxyribonucleic acid (DNA), which is played by algae polysaccharide, beta-carotene and algal blue protein in Spirulina, so Spirulina plays an important role in antitumor and anti-cancer.

6. Prevention and treatment of hyperlipidemia

Spirulina contains a large number of unsaturated fatty acids, of which linoleic acid and linolenic acid account for 45% of the total fatty acids, both of which constitute an important component of the mitochondrial phospholipids in the cell membrane, which can prevent the accumulation of total cholesterol and triglycerides in the liver and blood vessels, and avoid damaging the normal physiological function of the cardiovascular

7. Antioxidant, anti-aging, anti-fatigue

Spirulina contains a large number of unsaturated fatty acids, of which linoleic acid and linolenic acid account for 45% of the total fatty acids, both of which constitute an important component of the mitochondrial phospholipids in the cell membrane, which can prevent the accumulation of total cholesterol and triglycerides in the liver and blood vessels, and avoid damaging the normal physiological function of the cardiovascular

8. Treatment of anemia

Iron deficiency anemia is a very common phenomenon, and Spirulina contains a very rich iron and chlorophyll, these nutrients can effectively improve the condition of human anemia.